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GetBakingwithMegan
Apr 17, 20242 min read
Ding Dong Cake
If you loved Ding Dongs, you will LOVE this cake. It will take you rigth back to your childhood.
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GetBakingwithMegan
Jul 9, 20232 min read
Brown Butter Raspberry Tart
This simple tart is packed with flavor from the brown butter, but lightened by the raspberries. Highly requested in our house! Favorite...
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GetBakingwithMegan
May 7, 20232 min read
Coconut Macaroons
If you love coconut, you love coconut macaroons! They are super quick to make, and you can decorate them however you like, or keep them...
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GetBakingwithMegan
May 2, 20235 min read
Ube Cake and Ube Jam Recipes
Ube is a tuber often used on Filipino cooking, and mostly in sweets. It has a very distinct flavor, and there is nothing I can compare it...
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GetBakingwithMegan
Apr 24, 20232 min read
Red Velvet Cupcakes
Who doesn't love a cupcake?? These fun little festive cupcakes are great for a celebration, or a contribution to a potluck get together....
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GetBakingwithMegan
Apr 6, 20232 min read
Lemon Cheesecake Tart
This is a delicious treat. It isn't as heavy as a cheesecake, plus you get the benefit of a lovely crisp crust! Tarts always go down very...
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GetBakingwithMegan
Mar 28, 20232 min read
Rosemary-Olive Bread
This bread looks beautiful, especially if you braid it like I did, is nice and shiny with the egg wash, has a lovely chewy crust, and...
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GetBakingwithMegan
Mar 23, 20232 min read
PINEAPPLE UPSIDE-DOWN CAKE
It is said that this recipe originated in the 1920's after the Dole pineapple company sponsored a contest looking for the best pineapple...
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GetBakingwithMegan
Mar 19, 20232 min read
Sablés Nantais
These delicious little French treats are a low-tech cookie that make you look like you are a Parisian Patisserie Chef! No Mixer required!...
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